Chuz - Curated Spots in your City
Employees Only
As one of the first neo-speakeasies on the block, EO (as it's often called) became the model for profitable craft cocktail bars—serious, high-octane cocktails and bartending “apprenticeships.” Yet the bar always partied harder than any dive bar down the block, keeping speakeasy-influenced cocktail culture immune to a too-stuffy image. EO is still the late-night de facto industry clubhouse.
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