Plated
Truffled Grilled Cheese with Creamy Tomato Soup
What's better than grilled cheese and creamy tomato soup? Pretty much nothing. So, we kept it classic on this universal favorite, with just a <i>few</i> enhancements. Aromatic truffle oil is drizzled atop Cheddar, Gruyère, and Fontina for a classy, heart-shaped sandwich that's just as gooey, comforting, and romantic as you'd hope for. And, we used fire-roasted tomatoes to create a slightly smoky, but deeply comforting soup. This meal is best paired with a glass of wine and a very snuggly blanket.
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