Joseph Carr Cabernet Napa
A medium-bodied, well-balanced Cabernet with scents of ripe black currant, smoke and saddle. Flavors include dark cherry and ripe plum with a hint of vanilla and cocoa dust. Firm, but approachable tannin structure accents a balanced and long finish (Concentrated, Cherry, Plum, Medium-bodied)
Cabernet Sauvignon pairs nicely with foods high in fat and protein, including steak, duck, and game. It's a great complement to heart stews, ribs, and dark, rich sauces.