Columbia Crest Cabernet Two Vines
A nice nose of perfumed berries leads to delicious flavors of blackberry and currants with a subtle vanilla-spicy note. Not a heavy wine, but a pleasure to serve as an everyday wine (Fresh, Blackberry, Medium-bodied) Cabernet Sauvignon pairs nicely with foods high in fat and protein, including steak, duck, and game. It's a great complement to hearty stews, ribs, and dark, rich sauces.
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