Artificial Sweeteners Exposed
Many of us over the age of 30 will remember the Sweet n Low craze that seemed to reach its height in the 1970s. Messages were all around us about the evils of sugar: it caused cavities, made us gain weight, wreaked havoc on blood glucose levels and was simply unhealthy. To the innocent, media-bombarded bystander this seemed a logical enough argument and prompted millions of North Americans to jump on the artificial sweetener bandwagon.
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