Guides by Lonely Planet
Sun Kwai Heung
This off-the-beaten-track shop has unbeatable Cantonese barbecue and none of the lines of better-known places. Char siu (barbecued pork) emerges from the roaster several times a day. Get a Cantonese-speaker to call and ask when the next batch is ready, and feast on a succulent cut with above-par char on your visit.
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