Guides by Lonely Planet
Reypenaer Cheese Tasting
Here's your chance to become a kaas (cheese) connoisseur. The 100-plus-year-old Dutch cheese maker Reypenaer offers tastings in a rustic classroom under its shop. The hour-long session includes six cheeses – two goat's milk, four cow's milk – from young to old, with wine and port pairings. Staff will guide you through them, helping you appreciate the cheeses' look, smell and taste.
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