Guides by Lonely Planet
Allergy-sensitive eaters flock to Bocconi's mod white room for the many gluten-free pastas it serves. Ravioli, lasagne and tortiglioni shells swaddled in tomato and caper sauce hit the sturdy wood tables. The bruschetta comes on spelt bread (which is wheat-free, though not gluten-free). Gluten eaters can fork into a full array of regular pasta dishes. So there's something for everyone!