Guides by Lonely Planet
Patisserie Holtkamp
This is where the Dutch royals stock up on baked goods. It was founded in 1886; the gorgeous art deco interior was added in 1928 by architect Piet Kramer. There's a lavish fit-for-a-queen spread inside, with delicacies including creamy cakes and its famous kroketten (croquettes) with fillings such as lobster and veal. Its prawn versions are reputably Amsterdam's finest.
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